Catering.

 

Facility hire - includes a duration of one and a half hours from the completion of the service monday to friday.

Each menu option is served with:

Tea, coffee, fruit punch and iced water.

Option 1

Selection of biscuits and muffins

(Minimum 35 people)

Option 2

Selection of assorted sandwiches
(minimum 35 people)

Option 3

Selection of assorted sandwiches and sweet treats
(minimum 35people)

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